Behold this Huang Guan Yin tea’s tightly curled leaves, their texture uniform and robust, shimmering in shades of russet and lush green, hinting at the depth of flavor enclosed within. Once steeped, this Huang Guan Yin unveils a clear, amber-hued elixir, offering a taste that is profound yet refreshingly sweet, characterized by its robust “through-the-sky” aroma that is reminiscent of golden osmanthus. Its flavor is an intricate tapestry of sweet and savory notes, leaving a lingering sweetness that invites you to savor its complexity.
Highlights of Our Huang Guan Yin Oolong Tea
- Award-Winning Heritage: Celebrated as the top laureate in the 20th Spring Tea Competition in Wuyishan City, 2023, our First Prize Huang Guan Yin Rock Oolong Tea is a symbol of excellence and prestige.
- Ancient Carbon-Baking Craftsmanship: Artisanal processing using a time-honored carbon-baking method for 39 hours under moderate heat, enhancing the tea’s intrinsic floral and fruity aroma with a delicate caramel essence.
- Elegant Leaf Structure: Tightly curled leaves, showcasing a harmonious blend of russet and vibrant green hues, promise a visual feast and hint at the depth of taste that awaits.
- Amber Elixir: Steeping unveils an orange-yellow, crystal-clear tea soup, offering a full-bodied and refreshingly sweet sip with an enduring sweet aftertaste.
- Golden Osmanthus Aroma: Characterized by its “through-the-sky” fragrance, reminiscent of golden osmanthus, this tea marries the sweetness of fruits with the elegance of floral scents.
- Remarkable Resilience: Known for its lasting flavor, our Huang Guan Yin can be re-infused up to eight times without losing its aromatic finesse and sweet, nuanced taste.
- Luxurious Leaf Bottom: Post-infusion leaves are soft, displaying a water-rich, glossy finish with green leaves and red edges, reflecting its semi-fermented quality.
- Mount Wuyi’s Treasure: Sourced from the legendary terrains of Mount Wuyi, this Wuyi Rock Oolong tea is not just a drink but an experience, embodying the spirit and natural beauty of its origin.
- Exquisite Choice for Connoisseurs: Whether as an addition to a personal collection or a thoughtful gift, this First Prize Huang Guan Yin is unparalleled for those who cherish the art and joy of premium oolong tea.
Why Should You Select Our Huang Guan Yin Oolong Tea
Exceptional Quality and Recognition
The First Prize Huang Guan Yin Rock Oolong Tea stands out due to its acclaimed status as the first-place winner in the 20th Spring Tea Competition in Wuyishan City, 2023. This prestigious award signifies the exceptional quality of the tea, distinguishing it from other varieties and ensuring that you’re choosing a product celebrated for its superior taste and craftsmanship.
Unique Carbon-Baking Process
Unlike standard tea processing methods, our Huang Guan Yin undergoes a meticulous 39-hour carbon-baking technique, applied with a moderate and carefully controlled fire. This ancient method enhances the tea’s depth of flavor, introducing a distinctive blend of floral and fruity aromas with a hint of caramel sweetness. This complex flavor profile cannot be found in teas processed using more conventional methods, making it a unique choice for tea enthusiasts.
Richness in Flavor and Aroma
The tea’s tightly curled leaves, once steeped, reveal a delightful orange-yellow liquor that is not only visually appealing but also rich in taste. The infusion offers a profound yet refreshingly sweet flavor, marked by a robust “through-the-sky” aroma reminiscent of golden osmanthus. Such a complex and layered sensory experience ensures a captivating tea-drinking session with every cup.
Durability and Longevity
This Huang Guan Yin Rock Oolong Tea boasts an exceptional ability to retain its vibrant and full-bodied flavor across multiple infusions, up to eight times. This resilience means you can enjoy the tea’s sweet aftertaste and nuanced flavors longer than many other teas, offering both value and a prolonged, enjoyable tea-tasting journey. This feature makes it an ideal choice for those who appreciate the ritual and experience of tea drinking, allowing for a deeper exploration of its taste profile with each steeping.
Huang Guan Yin vs Tie Guan Yin
What are the differences between Huang Guan Yin and Tie Guan Yin?Both teas are revered for their quality and taste, yet they offer unique experiences that cater to diverse palates.
1. Processing Technique and Flavor Profile:
Huang Guan Yin is celebrated for its ancient carbon-baking craftsmanship, a meticulous process lasting 39 hours under moderate heat. This traditional method imbues the tea with a complex flavor profile that interweaves floral and fruity aromas with a delicate caramel undertone. The result is a full-bodied tea with a refreshingly sweet taste and a distinctive “through-the-sky” osmanthus fragrance.
Tie Guan Yin, on the other hand, is known for its lighter fermentation process and less emphasis on the caramelization that comes from prolonged roasting. Tie Guan Yin typically showcases a vibrant, floral aroma, with a focus on freshness and a slightly more pronounced acidity, reflecting its lesser degree of fermentation and different roasting approach.
2. Leaf Appearance:
The leaves of Huang Guan Yin are tightly curled, displaying a harmonious blend of russet and green hues, indicative of its carbon-baking process. This not only affects the color but also the texture, providing a visual representation of the tea’s depth and complexity.
Tie Guan Yin leaves are also curled but often exhibit a brighter green appearance, reflecting its lighter roast and fermentation process. The difference in appearance is a direct result of the distinct processing techniques each tea undergoes.
3. Taste Experience:
Huang Guan Yin offers a layered tasting experience, with an initial burst of floral and fruity notes followed by a sweet, caramel-like finish. Its flavor is robust and lingering, with a notable sweet aftertaste that persists across multiple infusions.
Tie Guan Yin is famed for its immediate floral bouquet and a cleaner, crisper taste that emphasizes freshness over sweetness. Its flavor is more direct, with a quicker finish and less complexity in the aftertaste compared to Huang Guan Yin.
4. Brewing Resilience:
A notable feature of your Huang Guan Yin is its remarkable resilience to multiple brewings, retaining its aromatic finesse and sweet, nuanced taste up to eight times. This endurance is indicative of the tea’s quality and the depth of flavors imbued by its processing.
Tie Guan Yin, while also capable of multiple infusions, may present a quicker fade in flavor intensity and aroma after successive brews. Its resilience, while impressive, is often seen as less robust compared to Huang Guan Yin, primarily due to differences in fermentation and roasting.
How to Brew Our Huang Guan Yin
To brew your First Prize Huang Guan Yin Rock Oolong Tea to perfection, you'll need to gather a few essential tools and materials, and then follow a straightforward, five-step brewing process. This process will help you unlock the rich, complex flavors and aromas of this exquisite tea.
Required Tools for Making Huang Guan Yin
Things Needed to Prepare Huang Guan Yin
Steps to Brew Huang Guan Yin
What Is Huang Guan Yin Oolong Tea
Huang Guan Yin Oolong Tea is a distinctive variety of Chinese oolong tea, celebrated for its unique blend of flavors and aromas. Named “Huang Guan Yin,” which translates to “Yellow Goddess of Mercy,” this tea combines the names of its parent teas—Huang Jin Gui, known for its floral fragrance, and Tie Guan Yin, famed for its rich taste. The name reflects the tea’s noble qualities and its golden, yellow-infused leaves, which embody the grace and compassion of the Goddess of Mercy in Chinese mythology.
Developed in the early 2000s, Huang Guan Yin is a modern addition to the oolong tea family, created to satisfy a growing demand for new and innovative tea flavors. This tea originated in the Anxi County of Fujian Province, a region with a deep-rooted tea culture and history of producing high-quality oolong teas. Huang Guan Yin was meticulously crafted through selective breeding between Huang Jin Gui and Tie Guan Yin, aiming to capture the best qualities of both. Its creation marked a significant innovation in the tea industry, providing a fresh flavor profile for oolong enthusiasts.
The production of Huang Guan Yin Oolong Tea involves a precise and skilled process, pivotal to achieving its signature flavor and aroma. After harvesting, the leaves undergo withering under the sun, which initiates oxidation—a key phase that influences the depth of flavor. The leaves are then shaken in bamboo baskets to bruise the edges, enhancing oxidation. After reaching the desired oxidation level, the tea is fired to halt the process, then rolled to form tight pellets that unfurl when steeped. This careful processing method ensures a perfect balance of floral and fruity notes with a lingering, creamy finish.
What Does Huang Guan Yin Oolong Tea Taste Like
Huang Guan Yin Oolong Tea presents a symphony of flavors that captivates the palate from the first sip. This tea’s unique taste profile is a harmonious blend of the best attributes from its parent strains. On brewing, the tightly rolled leaves unfurl gracefully, releasing an enchanting aroma that sets the stage for the tasting experience.
As you take your initial sip, the floral undertones of Huang Jin Gui make a pronounced entrance. These notes are delicate yet assertive, evoking the scent of fresh orchids after a spring rain. Complementing the floral bouquet is a subtle sweetness reminiscent of ripe peaches, adding a layer of complexity that intrigues the taste buds.
Following the floral and fruity forefront, the robust influence of Tie Guan Yin asserts itself. This manifests as a velvety, rich texture that coats the mouth, offering a depth that is both comforting and luxurious. The dual heritage of Huang Guan Yin shines through here, with the full-bodied nature of Tie Guan Yin providing a satisfying weight and persistence that contrasts beautifully with the initial lightness.
The finish is where Huang Guan Yin truly distinguishes itself. It leaves behind a lingering aftertaste that is both sweet and slightly creamy, with a hint of nuttiness that invites further contemplation. This aftertaste is clean yet memorable, ensuring that each sip is savored long after the tea has been consumed.
How to Determine the Quality of Huang Guan Yin Oolong Tea
For customers who never try Huang Guan Yin Oolong Tea, here are four suggestions you can follow to determine whether you have bought a good one:
- Leaf Appearance: The quality of Huang Guan Yin Oolong Tea can initially be assessed through the appearance of its leaves. High-quality Huang Guan Yin should have tightly rolled leaves, indicative of skillful rolling and shaping during processing. These pellets should be uniform in size and shape, showcasing meticulous craftsmanship. The color of the leaves is equally telling; they should exhibit a deep, rich green with slight yellow hues, signaling proper oxidation and firing. Any signs of excessive browning or uneven coloration may suggest over-oxidation or inconsistent processing, detracting from the tea’s overall quality.
- Aroma: Before brewing, the dry leaves of premium Huang Guan Yin should emit a captivating, floral aroma with subtle fruity undertones. This pre-steep scent is a preview of the tea’s complexity and richness. Upon steeping, the aroma should intensify and fill the air with a pleasant, lingering fragrance. A high-quality batch will maintain this aroma across multiple infusions, demonstrating the leaves’ ability to release layers of scent steadily. If the aroma is weak or dissipates quickly after the first infusion, it may indicate a lower quality tea.
- Flavor Profile: The flavor of Huang Guan Yin Oolong Tea is a definitive marker of its quality. A superior grade will have a well-balanced profile that skillfully combines floral notes from Huang Jin Gui and the creamy, robust character of Tie Guan Yin. The initial taste should be smooth and rich, without any harshness or astringency. As the tea unfolds in your mouth, look for a complexity of flavors that evolve with each sip, maintaining clarity and depth. High-quality Huang Guan Yin will also possess a sweet aftertaste that refreshes the palate and persists, encouraging further exploration through multiple infusions.
- Infusion Longevity: One of the hallmarks of high-quality Huang Guan Yin is its ability to withstand multiple infusions without a significant loss in flavor and aroma. Each subsequent steep should reveal new dimensions of the tea’s character, with the best qualities enduring through several pours. This resilience is a testament to the tea’s craftsmanship and the integrity of the leaf structure. If the tea quickly becomes flat or overly tannic after one or two infusions, it likely indicates a lower quality. True high-grade Huang Guan Yin should invite you to savor its evolving profile over the course of several cups.
Where to Buy Huang Guan Yin Oolong Tea
Our Huang Guan Yin Oolong Tea stands out due to its exquisite craftsmanship and superior quality. Sourced directly from the esteemed tea gardens of Fujian, China, each batch is a testament to the rich heritage and meticulous processing that define this exceptional tea. The following are top four reasons why Chasourcing is the best answer to your question of “where to buy huang guan yin oolong tea”
1. Exceptional Origin: Our Huang Guan Yin Oolong Tea is sourced from the pristine mountains of Fujian, an area renowned for its ideal tea-growing conditions. The tea plants benefit from a unique microclimate, enriched by misty mountains and fertile soil, ensuring that every leaf absorbs the essence of its lush environment. This unique terroir imparts a flavor profile that is intricate and profoundly satisfying, setting our tea apart from others.
2. Artisanal Craftsmanship: We collaborate with tea masters who possess generations of knowledge in huang guan yin oolong tea production. Their expert techniques, from precise oxidation to careful rolling and drying, ensure that our Huang Guan Yin Oolong Tea maintains high standards of quality and consistency. This attention to detail results in a tea that not only tastes exceptional but also unfolds beautifully in your cup, infusion after infusion.
3. Rich Flavor Profile: Our huang guan yin tea’s flavor is a symphony of lush floral notes blended with hints of sweet fruit and a creamy finish. These flavors are not by chance but are the result of meticulous selection and blending of the finest leaves. Each sip offers a complex taste experience that evolves with every cup, promising both refreshment and a delightful sensory journey.
4. Multiple Infusions: Our Huang Guan Yin is crafted to withstand multiple infusions, each offering a unique flavor profile without losing the depth or intensity of the tea. This not only speaks to the quality of our leaves but also offers exceptional value, allowing you to enjoy the nuances of premium oolong tea through several servings.
6 reviews for First Prize Huang Guan Yin Rock Oolong Tea from Mount Wuyi